Pandu Mirchi Pickle is a spicy and tangy pickle made from fresh green chilies, carefully marinated in a blend of aromatic spices. Known for its bold, fiery heat and tangy undertones, this pickle adds a zesty kick to any meal. The green chilies are perfectly cooked with mustard, garlic, and other traditional spices, enhancing the flavor and preserving the freshness of the chilies. Ideal as an accompaniment to rice, rotis, or snacks, Pandu Mirchi Pickle is a natural and flavorful choice for those who love heat in their food.