Ragi Idly Ravva is a healthy, gluten-free semolina made from finely ground ragi (finger millet) grains. Known for its high nutritional value, it is rich in calcium, iron, and fiber, supporting bone health, digestion, and overall wellness. This versatile ravva is perfect for making soft, fluffy idlis, as well as other traditional South Indian dishes. It’s a quick and nutritious way to incorporate ragi into your diet. Free from artificial additives, Ragi Idly Ravva is a wholesome, natural choice for healthy meals.